Description
A powerful yet elegant Bordeaux red with expressive aromas of blackcurrant, plum, violet, cedar, tobacco, and subtle vanilla oak. The palate is rich and velvety with ripe dark fruits, silky tannins, hints of spice, chocolate, and earthy minerality, finishing long and refined. An excellent pairing with grilled lamb, beef, and mature cheeses.
| Grape Varietals: Cabernet Sauvignon, Merlot, Petit Verdot
Specification


