Description
The best bunches are selected by the harvester, followed by sorting after total destemming in order to select the best grapes, maceration for 20 to 30 days in punch-down vats.Open, rich and complex, fruity aromas. Very good balance. Parcel Selection | Grape Varietal | 50% Grenache,50% Syrah
Specification
ABV
14.5%
Size
75cl
Brand
Paul Autard
Country
France
Vivino Ratings
4.2*
