Description
Pansal del Calàs is a luxurious sweet red dessert wine from Montsant, Spain. Crafted from late-harvest Garnacha grapes, it offers concentrated aromas of blackberries, figs, raisins and dark cherries, layered with cocoa, coffee and sweet spices. Rich and velvety on the palate, it is balanced by fresh acidity, delivering a long, smooth finish. Perfect with chocolate desserts, blue cheese or enjoyed on its own.
| Grape Varietals: Garnacha (Grenache)
Specification
ABV
16.5%
Size
50cl
Brand
Celler de Capçanes
Country
Spain
Style
Dessert Wine
Vivino Ratings
4.2*
