Description
A refined and well-structured Bordeaux red with rich aromas of blackcurrant, blackberry, cedar, tobacco, vanilla, and subtle spice. The palate is smooth and balanced with polished tannins, juicy dark fruits, hints of oak, chocolate, and earthy notes leading to a long elegant finish. Best enjoyed with grilled meats and aged cheeses.
| Grape Varietals: Cabernet Sauvignon, Merlot, Petit Verdot
Specification


