Description
Calvet Limited Release Chateauneuf du Pape; Rich and complex, this wonderful red has layered notes of bright cherry and black fruit aromas. Coarse on the palate, the dark fruits carry through to meet a heady spiced note. Best paired with barbecued beef ribs, duck, hamburgers, venison stew, mushrooms, oxtail, osso buco, and lamb chops. | Grape Varietals: Mourvedre, Cinsault, Shiraz/Syrah, Grenache
Specification


